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À LA CARTE

  • Oysters

    1/2 Dozen, Osetra Royal Amber Caviar

    38

  • Potato & Leek Soup

    Soft Hen's Egg, White Sturgeon Caviar

    38

  • Salmon Plate

    Pink Salmon Roe, Capers, Crème Fraîche, Lemon

    30

  • Foie Gras & Black Truffle Terrine

    Served with Fig Jam, Toasted Brioche

    35

  • Beef Tartare

    Hand-Cut Angus Filet, Traditional Condiments, Osetra Royal Amber Caviar

    45

  • Roasted Heirloom Beetroot Salad

    Meredith’s Sheep & Goat Cheese, Smoked Trout Roe, Toasted Nuts, Aged Balsamic Vinaigrette

    26

  • Danielle Service

    (Best for Sharing) 1 oz Kaluga Royal Amber Caviar with Danielle’s Favorite Viral Snacks (Sub. Osetra Royal Amber Caviar)

    165

  • French Onion Dip

    Sour Cream, Smoked Trout Roe, Endives

    26

  • Yellow Bell Farm Scrambled Eggs

    Crème Fraîche, Osetra Royal Amber Caviar, Toasted Brioche

    40

  • Fried Chicken & Caviar

    Crème Fraîche Ranch, Osetra Royal Amber Caviar

    22/pc

  • Black Truffle Grilled Cheese

    Gruyère, Onion Marmalade

    26

  • Huso Dog

    King Crab Merus, Avocado, Mayonnaise, Pickled Mustard Seeds, Brioche Bun, Osetra Royal Amber Caviar

    55

  • Capellini Pasta

    Maine Lobster, Lemon, Osetra Royal Amber Caviar

    55

  • Black Truffle & Porcini Risotto

    Porcini, Parmigiano, 50 Year Aged Balsamico

    32

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dESSERTS

  • Vanilla Honey Truffle

    Madagascar Vanilla Bean Ice Cream, Cookie Crumble, Hazelnuts, Truffle Honey

    20

  • Coffee & Chocolate

    Savoiardi, Coffee Panna Cotta, Crispy Chocolate Caviar

    20

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TRADITIONAL CAVIAR SERVICE

  • Served with:

    Egg yolk, egg white, onion, chives, crème fraîche, and handmade blinis

  • Domestic Caviar Flight

    Sterlet, Siberian Sturgeon and White Sturgeon Caviar (1 oz of each)

    280

  • Premium Caviar Flight

    Sevruga, Osetra Imperial Gold, Kaluga Royal Amber (1 oz of each)

    565

  • International Caviar Flight

    Beluga 00, Osetra Royal Amber, and Kaluga Imperial Gold Caviar (1 oz of each)

    700

A LA CARTE CAVIAR SERVICE

Add traditional accoutrements:

Egg yolk, egg white, onion, chives, crème fraîche, and handmade blinis +$20

BELUGA 00 (HUSO HUSO)

  • 1 oz / 28 g

    $280

  • 1.75 oz / 50 g

    $470

  • 3.5 oz / 100 g

    $920

KALUGA IMPERIAL GOLD

  • 1 oz / 28 g

    $295

  • 1.75 oz / 50 g

    $510

  • 3.5 oz / 100 g

    $1,015

OSETRA IMPERIAL GOLD

  • 1 oz / 28 g

    $285

  • 1.75 oz / 50 g

    $495

  • 3.5 oz / 100 g

    $975

BELUGA HYBRID DI VENEZIA

  • 1 oz / 28 g

    $250

  • 1.75 oz / 50 g

    $435

  • 3.5 oz / 100 g

    $865

SEVRUGA

  • 1 oz / 28 g

    $160

  • 2 oz / 56 g

    $300

STERLET

  • 1 oz / 28 g

    $95

  • 2 oz/ 56 g

    $185

OSETRA ROYAL AMBER

  • 1 oz / 28 g

    $135

  • 1.75 oz / 50 g

    $210

  • 3.5 oz / 100 g

    $390

KALUGA ROYAL AMBER

  • 1 oz / 28 g

    $120

  • 1.75 oz / 50 g

    $185

  • 3.5 oz / 100 g

    $365

SIBERIAN STURGEON

  • 1 oz / 28 g

    $90

  • 1.75 oz / 50 g

    $145

  • 3.5 oz / 100 g

    $275

WHITE STURGEON

  • 1 oz / 28 g

    $95

  • 1.75 oz / 50 g

    $160

  • 3.5 oz / 100 g

    $315

KETA SALMON ROE

  • 1.75 oz / 50 g

    $40

SMOKED RAINBOW TROUT ROE

  • 2 oz / 56 g

    $45

RAINBOW TROUT ROE

  • 2 oz / 56 g

    $40

BY THE GLASS

CHAMPAGNE AND
SPARKLING WINE

  • Schramsberg Blanc de Blancs, North Coast, California

    36

  • Laurent Perrier, "La Cuvée" Brut, Tours-sur-Marne, France

    40

SPARKLING ROSÉ

  • Jansz, Sparkling Rosé, Tasmania, Australia

    30

  • Veuve Cliquot, Brut Rosé Reims, France

    38

Rosé

  • Mirabeau, Côtes de Provence, Pure Rosé, Provence, France 2024

    26

WHITE

  • Te Mata Sauvignon Blanc, Hawke’s Bay, New Zealand 2024

    25

  • Weingut Robert Weil, Trocken Riesling Rhinegau, Germany 2024

    26

  • Big Table Farm “The Wild Bee,” Chardonnay, Oregon 2023

    26

  • Domaine Raffaitin-Planchon, Sancerre, Loire Valley, France 2024

    28

RED

  • Mas la Chevalière, Cabernet Sauvignon Lannguedoc-Roussillon, France 2023

    26

  • Castello di Volpaia, Chianti Classico Tuscany, Italy 2022

    28

  • Domaine Faiveley, Bourgogne Pinot Noir, Burgundy, France 2023

    30

  • Finca Valpiedra, Reserva, Rioja, Spain 2015

    34

DESSERT WINE

  • Castello di Bossi ‘Vin San Laurentino,’ Toscana IGT, Italy 2007

    28

  • Dr. Loosen, Riesling Beerenauslese, Mosel, Germany 2018

    30

mOCKTAILS

  • Raspberry Shrub

    16

  • "Negroni" Sbagliato

    18

BY THE BOTTLE

CHAMPAGNE AND SPARKLING WINE

  • Laurent Perrier “La Cuvée” Brut Tours-sur-Marne, France (375ml)

    90

  • Schramsberg Blanc de Blancs, North Coast, California

    140

  • Le Mesnil, Blanc de Blancs, Grand Cru Les Mesnil-Sur-Oger, France

    155

  • Laurent Perrier, ‘La Cuvée’ Brut Tours-sur-Marne, France

    180

  • Krug, 171ème Edition, Reims, France

    450

  • Dom Pérignon, Épernay, France 2015

    525

  • Leclerc Briant, Le Clos Des Trois Clochers, ‘Brut Zero’ , Épernay, France 2015

    550

  • Louis Roederer, Cristal, Reims, France 2014

    580

SPARKLING ROSE

  • Jansz, Premium Rosé Tasmania, Australia

    120

  • Veuve Clicquot, Brut Rosé, Reims, France

    180

  • Laurent Perrier, Cuvée Rosé Brut, Tours-sur-Marne, France

    220

Rose

  • Domaine Gueissard ‘Marcel’ Rosé Bandol, France 2021

    120

  • Mirabeau, Côtes de Provence, Pure Rosé, Provence, France 2024

    125

WHITE

  • Weingut Robert Weil, Trocken Riesling Rhinegau, Germany 2022

    100

  • Te Mata Sauvignon Blanc, Hawke’s Bay, New Zealand 2024

    110

  • Vietti, Derthona Timorasso, Piedmont, Italy 2023

    120

  • Rudi Pichler, Gruner Veltliner Federspiel, Wachau, Austria 2022

    120

  • Big Table Farm “The Wild Bee,” Chardonnay, Oregon 2023

    125

  • Domaine Raffaitin-Planchon, Sancerre, Loire Valley, France 2024

    125

  • Ga'ia, Assyrtiko, Santorini, Greece 2022

    130

RED

  • Château de Saint Cosme, "Les Deux Albions," Cotes du Rhône, France 2021

    110

  • Mas la Chevalière, Cabernet Sauvignon Lannguedoc-Roussillon, France 2023

    125

  • Castello di Volpaia, Chianti Classico Tuscany, Italy 2022

    130

  • Avignonesi ‘Desiderio’ Merlot Toscana IGT, Italy 2020

    135

  • Domaine Jean-Noël Gagnard, Pinot Noir Burgundy, France 2021

    140

  • Boroli, Barolo Piedmont, Italy 2017

    145

  • Chateau Musar, Gaston Hochar Bekaa Valley, Lebanon, 2017

    150

  • Xavier Monnot Maranges 1er Cru de la Fussière Monopole Burgundy, France 2021

    155

  • Shafer, Cabernet Sauvignon, One Point Five Napa Valley, California 2019

    200

  • Tenuta San Guido, Sassicaia Bolgheri, Italy 2018

    500

DESSERTS

  • Dr. Loosen, Riesling Beerenauslese, Mosel, Germany 2018 (187 ml)

    65

  • Château Roûmieu-Lacoste, Sauternes France 2022 (375 ml)

    80

  • Castello di Bossi, "Vin San Laurentino," Toscana IGT, Tuscany, Italy 2007

    98

BEER

  • PERONI

    12

  • STELLA

    10